Food Prep
Flagship Italian-made spiral mixer with 189 lb flour capacity, independent motors, reversal speed, and dual timers.
$21,162List Price
The Mecnosud SP130 spiral dough mixer is the flagship choice for the most demanding pizzerias, bakeries, commissaries, and restaurant kitchens. Made in Italy and imported by AMPTO, it delivers a 189 lb flour capacity with a 200-liter (211 qt) stainless steel bowl, two-speed hook operation, one bowl speed, and reversal speed for precise dough development at scale. Independent motors for the bowl and hook, two timers, a lift cage, and a trapezoidal belt drive system ensure dependable, repeatable production. The white steel frame and casters provide durable mobility, while the 220V three-phase hardwired connection is engineered for the most demanding commercial installations.
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