Food Prep
Industrial-scale Italian-made spiral mixer with 365 lb flour capacity, independent motors, reversal speed, and dual timers.
$29,980List Price
The Mecnosud SP250 spiral dough mixer is the industrial-scale solution for the highest-output bakeries, pizzerias, commissaries, and large-volume restaurant operations. Made in Italy and imported by AMPTO, it delivers a 365 lb flour capacity with a 390-liter (412 qt) stainless steel bowl, two-speed hook operation, one bowl speed, and reversal speed for precise, high-volume dough development. Independent motors for the bowl and hook, two timers, a lift cage, and a trapezoidal belt drive system ensure dependable, repeatable production at maximum output levels. The white steel frame and casters provide durable mobility, while the 220V three-phase hardwired connection is engineered for the most demanding commercial installations.
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